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Stovetop Mac And Cheese Recipe

Stovetop Mac And Cheese

Stovetop Mac and Cheese is a rich and creamy recipe. This recipe is loved by almost all the ages. It can be served as a delicious evening snack too.

Detailed Stovetop Mac and Cheese recipe is below

Prep time

25 min

Cook time

15 min

Total time

40 min

 

 

 

Skill Level: Medium

Diet:  Vegetarian

Serves: 5

Ingredients for Mac and Cheese recipe

To make the Mac and Cheese recipe

  • 4 tablespoon butter
  • 1/4 cup all-purpose flour
  • 2 1/2 cup whole milk
  • 2 clove garlic
  • 12 oz. cheddar cheese
  • 8 oz. pasteurized cheese product or yellow American cheese
  • 1 lb. elbow macaroni

Preparation of Stovetop Mac and Cheese recipe

To prepare the Mac and Cheese recipe

  • Heat the water in a heavy bottom pan. Once the water comes to a boil, add the milk to it and heat it for 5-7 mins.Stovetop Mac and Cheese Stovetop Mac and Cheese
  • Add the macaroni (elbow pasta) and cook it for 20-25 mins. The mixture of water and milk should be of a quantity where the pasta is completely dipped in it.Stovetop Mac and Cheese
  • After adding the pasta, give it a quick stir else the pasta may stick to the bottom of the pan. Once the pasta is par-boiled, add the softened butter into it and again cook it for 5 mins.Stovetop Mac and Cheese
  • You can also add vegetables of your choice. Now add the cheese cubes and stir it. Add the grated cheese and stir for 5-7 mins.Stovetop Mac and Cheese
  • Allow the cheese to melt while stirring it every now and then.Stovetop Mac and Cheese
  • You can also add oregano and chilli flakes while cooking. While adding salt be careful as oregano contains salt in it. Then stovetop mac ‘n’ cheese is ready to serve with chilly flakes.Stovetop Mac and Cheese

Recipe notes

Tips

If one wishes, he can add a few boiled veggies too. It will give a good flavour.

“Enjoy your Path to Mom. Relish every moment!”

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